Café No 8 Bistro Sunday Lunch Menu

Starters

Soup of the day 6.00

Chicken liver pate and mixed bread  7.00

Steamed mussels 7.50
white wine and herb sauce, warm bread

Roasts

Wolds Select Yorkshire Roast Beef 15.50
Served medium-rare with Yorkshire pudding, and gravy

Wolds Select Roast leg of lamb  16.50
Served medium with Yorkshire pudding and rosemary gravy

Free Range Roast pork loin    13.50
Crispy crackling, Yorkshire pudding, gravy, apple and vanilla sauce

Icelandic halibut and salmon stew 15.50
potato, pickled apple, red cabbage and dill

Falafel, fried halloumi and fresh figs 13.50
jewelled cous cous, minted yoghurt

Puddings

Lemon, rhubarb and ginger posset 5.00
Ginger biscuit crumble

Roast pineapple
mascarpone, rum syrup, banana ice cream  7.00

Chocolate Delice  7.00
blackberries and vanilla ice cream

Sweet scone    3.95
home-made compote and whipped Mascarpone cream

Side orders (ea.) 3.00

  • salted chips
  • seasonal vegetables
  • cauliflower cheese
  • seasonal salad
  • mixed bread and butter

Specials

daily specials are available – please see our boards for more details

We do not use genetically modified ingredients. Please let us know if you have any allergies so we can prepare your food safely