Café No 8 Bistro Lunch Menu

Breakfast and brunch

Full English breakfast
Dry cured bacon,butcher’s sausage, black pudding, slow cooked tomato, free range eggs, mushroom, toast 10.00

Vegetarian breakfast
Scrambled or poached eggs, slow roast tomato, mushrooms, Yorkshire pesto 8.00

Bacon and eggs     7.00

Bacon / Sausage sandwich 6.00

Roast beef open sandwich
caramelised onions, red wine gravy or Hollandaise sauce 8.00

Goats cheese open sandwich
roast artichokes, sun blush tomatoes, pesto sauce 8.00

Mushrooms on toast
chestnut mushrooms, poached eggs, Hollandaise sauce 8.00

Chilli glazed squash on toast
hummus, feta cheese, fresh coriander 8.00

Chorizo on toast
metled brie, red pepper and tomato chutney, pesto 8.00

Soup of the day
warm bread 6.00

Soup and sandwich 10.00


Seafood stew                    11.50
Cod, prawns & mussels, bouillabaisse sauce, samphire, Toasted focaccia

Kedgeree No.8                  10.00
Smoked haddock, curried basmati rice and poached egg

Lamb and mint burger
in sourdough bun with tzatziki and Greek side salad                      ­ 10.00

add chunky chips                           11.50

Roast pear and Yorkshire blue cheese salad 8.50
winter leaaves, endive, pomegranate and pecans

Winter root vegetable and goats cheese salad 8.50
fried goats cheese, glazed vegetables, winter greens, croutons

Vegetarian platter
Hummus, marinated artichokes, sun blush tomatoes, giant capers, olives, focaccia
small 7.50
large 11.00

Meaty platter
Bath chorizo, ham hock terrine, cold meats, salad, pickles, focaccia
small 7.50
large 11.00


Lemon, rhubarb and ginger posset                                           5.00
Ginger biscuit crumble

Poached Pear Crumble
with mascarpone and honey  5.00

Chocolate Delice               5.00
with cinnamon apples, liquorice ice cream

Sweet scone                      3.95
home-made compote and whipped Mascarpone cream

*Café No.8 signature pudding

Children’s Meals

dishes are available in a smaller children’s portion at half price – please ask

Side orders (ea.) 2.95

⦁ salted chips
⦁ seasonal vegetables
⦁ seasonal salad
⦁ mixed bread and butter


daily specials are available – please see boards for details


Cream Teas

Café No.8 Cream Tea
Pot of Yorkshire tea and a home-made scone
with home-made fruit compôte, double cream, summer berries, 12-year aged balsamic and a sprinkling of lemon caster sugar
1 person 6.50
2 people 12.00

Café No.8 Cream Fizz
as the ‘Cream Tea’ but swap your tea for a glass of prosecco
1 person 9.50
2 people 18.00


with home-made fruit compote and double cream 3.50

Dark chocolate brownie
with whipped double cream 2.95

We do not use genetically modified ingredients. Please let us know if you have any allergies so we can prepare your food safely